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Es Hospitality Open Call All Foh + Boh Positions
Company | Eastern Standard Kitchen & Drinks |
Address | Boston, MA, United States |
Employment type | PART_TIME |
Salary | |
Category | Staffing and Recruiting |
Expires | 2023-08-14 |
Posted at | 10 months ago |
This summer, Garrett Harker and ES Hospitality will be opening several exciting hospitality venues just steps from Kenmore Square and Fenway Park. Among these will be the return of Eastern Standard Kitchen and Drinks, a new craft cocktail bar called Equal Measure, and a new seafood concept, All That Fish + Oyster. Best known for Eastern Standard, Island Creek Oyster Bar, Row 34 and The Hawthorne, Garrett will once again bring enlightened hospitality and high-energy operations to the Fenway neighborhood. Garrett is joined by Beverage Director Jackson Cannon and Culinary Director Nemo Bolin in the construction and operation of these concepts.
Now is your chance to get in on the ground floor of one of these exciting new concepts! ES Hospitality is holding an open call for all FOH and BOH positions! We are seeking candidates who are eager to learn and grow in a dynamic restaurant environment, who possess a passion for hospitality, who are curious, and who like to stay busy. Ours is a culture for individuals who are eager to work with talented food and beverage colleagues, carefully sourced products, a deep wine cellar, and a legacy restaurant group with a multi-venue layout.
Employment Type(s): ALL FOH & BOH / Full-Time / Part-Time
Want to learn more? We'd love to meet you at our Open Call Interview on August 2nd and 3rd from 11 AM - 5 PM at 771 Beacon St, Boston, MA 02215.
Please apply and then sign up for a time slot with the link below. Walk-ins also welcome…we’re excited to meet you!
Book your slot! https://calendly.com/eshospitality/opencall
Now is your chance to get in on the ground floor of one of these exciting new concepts! ES Hospitality is holding an open call for all FOH and BOH positions! We are seeking candidates who are eager to learn and grow in a dynamic restaurant environment, who possess a passion for hospitality, who are curious, and who like to stay busy. Ours is a culture for individuals who are eager to work with talented food and beverage colleagues, carefully sourced products, a deep wine cellar, and a legacy restaurant group with a multi-venue layout.
Employment Type(s): ALL FOH & BOH / Full-Time / Part-Time
Want to learn more? We'd love to meet you at our Open Call Interview on August 2nd and 3rd from 11 AM - 5 PM at 771 Beacon St, Boston, MA 02215.
Please apply and then sign up for a time slot with the link below. Walk-ins also welcome…we’re excited to meet you!
Book your slot! https://calendly.com/eshospitality/opencall
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