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Company | Atria Senior Living |
Address | Glen Cove, NY, United States |
Employment type | PART_TIME |
Salary | |
Category | Real Estate |
Expires | 2023-06-29 |
Posted at | 11 months ago |
What’s the difference between a job and a meaningful, rewarding career? The people you serve. When you work at Atria, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life.
- Basic reading, writing, and mathematical skills.
- Strong communication and teamwork skills.
- Adhere to Quality Enhancement standards and standard food safety practices.
- Assist with preparation and execution of special events, banquets, and theme meals.
- Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
- May perform other duties as needed and/or assigned.
- Maintain kitchen in a clean, safe, and sanitary condition at all times.
- Assist with the transportation and storage of food and supplies.
- Maintain dish room area in a neat, clean and sanitary manner.
- Adhere to cleaning schedules as assigned.
- Assist cooks and wait staff as requested.
- Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
- Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels.
- Wash and store all dishes and equipment in accordance with policy and procedures.
- Keep kitchen floors clean (sweeps and mops) and trash emptied.
- Provide a high level of customer service and promote a restaurant style dining atmosphere.
- Attend pre-meal stand up in kitchen prior to meal service.
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