Cook - Team Member

Choose Greatness!! We are looking for individuals with an amazing personality whose high energy and sense of urgency is contagious. This role will be responsible for delivering fantastic food production and amazing customer service. This role will also assist in controlling product inventory by following correct food builds and minimizing shrink while on shift. The Associate will provide outstanding customer service while complying with all company standards, ensure all assistance is provided quickly and proficiently to maintain company culture. Help support the team by being guest focused by delivering the following behaviors: Be Fun. Be Clean. Be Right. Be Fast.ESSENTIAL DUTIES & RESPONSIBILITIES

• Maintain a friendly and fun environment
• Ability to stand for long periods of time without breaks
• Fill orders with accuracy
• Be aware of in-store promotions and other marketing initiatives
• Ability to stoop, bend, stretch, reach, reach above arms, stack, lift and carry objects and inventory weighing up to 20 pounds
• BE CLEAN: Food Safe and Neat, Clean and Organized
• Driving and encouraging repeat business
• Greet customers with energy and enthusiasm
• Ability to walk, stand, move, traverse in quick bursts
• BE RIGHT: Guest Satisfaction
• Ensure all guest point of view areas are clean and safe
• Use of hands and fingers to handle small tools, equipment, and money
• BE FAST: Drive Repeat Business
• Ensure all orders are prepared and delivered accurately and timely
• Keeping appropriate day part builds
• Ability to read, hear, understand, and respond to requests and to communicate information clearly using the English language
• Maintain proper hygiene and sanitation standards
• Maintain store cleanliness
• Sampling
• Ensure station is neat, clean and organized
• Follow direction of restaurant management team
• PHYSICAL REQUIREMENTS
• Ensure all County/City and State Health regulations are being followed
• Maintain great working attitude toward customers, responsibilities, and peers
• Ensure dining room; BOH; Kitchen and FOH is clean and safe
• Exposure to cleaning chemicals and solvents Reports To: General Manager & Assistant General Manager Eligibility Requirements: Hiring is contingent upon eligibility to work in the U.S. $11.00-$15.00 Wage: $11.00-$15.00
• Understand Point of Sale responsibilities
• Promotions
• Ensure all food builds are made correctly to minimize waste and shrink
• BE FUN: Make happy people happier
• Sample with a Smile
• Use of finger dexterity to use POS and KPS systems
• Ensure prep is done correctly in a food safe manner
• Educate guests on products and flavors
• Working understanding of currencies accepted
• Ensure a fun and friendly attitude during transactions
• Upselling during customer interaction
• Keep bathroom area clean
• Comply with established company policies, procedures and brand standards
• Understand and explain all current promotions to guests
• Tell the Brand Story