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Cook, Prep (Full-Time & Part-Time)
| Company | CulinArt |
| Address | , Baltimore, 21229 |
| Employment type | PART_TIME |
| Salary | $17.50 an hour |
| Expires | 2023-09-19 |
| Posted at | 8 months ago |
- Internal Employee Referral Bonus Available
- Schedule: Full-time and part-time schedules. Monday - Friday and occasional weekends. Hours may vary. More details upon interview.
- Perks: Great benefits! Paid time off!
- Starting Pay: $17.50 per hour
- We are hiring immediately for full-time and part-time COOK, PREP positions.
- Requirement: Previous cook experience and ServSafe certification are prepared.
- Internal Employee Referral Bonus Available
- Location: Mount Saint Joseph High School- 4403 Frederick Avenue, Baltimore, MD 21229-4102 Note: online applications accepted only.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1202234.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Job Summary
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:
- Obtains daily production schedule and preparation requirements from the Chef.
- Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
- Performs other duties as assigned.
- Operates and cleans equipment per department procedures after each use.
- Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
- Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
- Completes orders from steam tables and grill and serves customers at multiple stations.
- Follows HACCP guidelines to ensure quality and safety of food supply.
- Operates and cleans equipment per department procedures after each use.
- Stores, labels and dates all food items according to policy.
- Serves customers in an efficient and friendly manner.
- Resolves customer concerns.
- Takes orders from customer and prepare items requiring short preparation time.
- Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
- Completes all required documentation, reports, logs as required.
- Prepares items on production sheets following established quantities and recipes.
Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
- Health and Wellness Programs
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Pet Insurance
- Retirement Plan
- Discount Marketplace
- Associate Shopping Program
- Identity Theft Protection
In addition, full-time positions also offer the following benefits to associates:
- Disability Insurance
- Employee Assistance Program
- Dental
- Flexible Spending Accounts (FSAs)
- Medical
- Vision
- Commuter Benefits
- Life Insurance/AD
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.
CulinArt maintains a drug-free workplace.
Req ID: 1202234
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