Brewer Jobs

• Lift and pour sugar
• Ensure that GMPs (Good Manufacturing Practices) are followed at all times
• Gather data, compile information, and prepare reports
• Correctly and accurately pour hot and ambient water
• Follow all food safety directives
• Work with brewing manager to ensure the production schedule is followed
• Ensure all batches are weighed correctly and brewing SOPs are followed
• Mix tea and herbs based on Brew Dr. formulations
• Connect valves and hoses to correct tanks
• Work with brewing manager to monitor ingredient inventories
• Move pallets of ingredients and other supplies with a pallet jack or forklift
• Clean out brewing and fermentation tanks
• General cleaning, organizing, and taking out the garbage

• Ability to effectively communicate in a highly diverse multicultural environment
• Willingness to have a flexible work schedule
• Excellent problem-solving, organizational, and time-management skills
• Ability and willingness to work independently and as part of a team

• Ability to lift up to 60 pounds repeatedly
• Ability to stand for an extended period, bend, climb, and perform repetitive hand motions

Please note this job description may not cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee for this job. Duties, obligations, and activities may change at any time with or without notice.

About Brew Dr:

In 2006, our CEO Matt Thomas founded Townshend’s Tea Company to bring the various ways tea is prepared all under one roof. Two years later, he started Brew Dr. Kombucha in the kitchen of the teahouse. Today, Brew Dr. operates from a 50,000 sq ft brewery in Tualatin, Oregon, and our products are sold in all 50 states and across Canada.

Mission Statement:

Explore tea, thoughtfully. Craft quality, tasty tea beverages with thoughtful care for our people, ingredients, and the planet.

Statement of Diversity & Inclusion:

Brew Dr. Kombucha is committed to maintaining a diverse, inclusive, and equitable workplace founded on respect, acceptance, and appreciation for all individuals. Fostering a positive, inclusive, and diverse workplace is integral to growing the creative and collaborative organization that we believe is critical for sustained success. With this in mind, we will strive to create an inclusive workforce that fully represents different cultures, backgrounds, and perspectives. We will ensure that our employment practices support and promote diversity, equity and inclusion.

Proud to be a B Corp:

Brew Dr. is proud to be the first national kombucha company to become a Certified B Corporation, joining the growing number of companies using business as a force for good.

Certified B Corporations meet rigorous social and environmental performance standards, public transparency, and legal accountability to balance purpose and profit. Of the 40,000+ companies who have taken the assessment, only 5% passed to become B Corps. We’re proud to be in that 5%!