Baker Jobs

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Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.

Job Duties:

● Adapt the quantity of ingredients to match the amount of items to be baked.
● Set oven temperatures, and place items into hot ovens for baking.
● Measure ingredients or substances to be used in production processes.
● Monitor equipment operation to ensure proper functioning.
● Order materials, supplies, or equipment.
● Maintain production or processing equipment.
● Check equipment to ensure that it meets health and safety regulations, and perform maintenance or cleaning, as necessary.
● Measure or weigh flour or other ingredients to prepare batters, doughs, fillings, or icings, using scales or graduated containers.
● Roll, knead, cut, or shape dough to form sweet rolls, pie crusts, tarts, cookies, or other products.
● Develop new recipes for baked goods.

*Our employer partners are equal opportunity employers.*

Job Type: Full-time