Part-Time Dining Services Iii - Nutrition Services - $1,950 Sign On Incentive! - Pueblo.
By State of Colorado At Pueblo, CO, United States
If using certification as substitute for work experience must attach certification to application.
Experience in Corrections or high-security kitchen.
Knowledge of weights, measures, (e.g., food scales, measuring cups, and spoons), and food measurement techniques.
Knowledge of the techniques used in mixing food (e.g., gelatin, pancake batter, salad dressing, scrambled eggs, etc.).
Knowledge of cooking methods (e.g., frying, deep-fat frying, boiling, steaming, and baking).
Knowledge of food safety related to handling and storing cooked foods, serving and storing temperatures and reading food thermometers.
Nutrition And Dining Services Assistant
By Warren County Public Schools At , Bowling Green, 42101, Ky $13.00 - $15.62 an hour

Position Type: Nutrition & Dining Services/Nutrition & Dining Services Assistant Date Posted: 4/10/2023 Location: Plano Elementary Closing Date: Open until filled Salary ...

Dining Services Supervisor Jobs
By Friendsview At , Newberg, 97132, Or $18.50 - $20.13 an hour
General Hospitality knowledge and interest in sustainability and sustainable food practices.
Must be able to obtain ServSafe certification
Paid vacation, personal and sick time off
403(b) retirement plan (with employer match!)
Friendsview is hiring for a Dining Services Supervisor!
Starting Wages: $18.50/hr and up
Chef Manager-Dining Services Jobs
By Columbia University At , New York, Ny $75,950 - $90,000 a year

535169 Morningside Campus Services Full Time Opening on: Apr 8 2023 Grade 13 Add to favorites Favorited View favorites Job Type: Officer of Administration Bargaining Unit: Regular/Temporary: ...

Executive Chef/Dining Services Director
By Eastside Preparatory School At , Kirkland, 98033, Wa $80,000 - $100,000 a year
Advanced skills in personnel management, budget development, conflict resolution, organizational and planning, report writing, information analysis, strategic planning, marketing, nutrient analysis.
Directly responsible for vendor management and contract negotiation
Manage the budget by reviewing financial statements and tracking operating expenses to ensure Dining Services is cost neutral.
Advanced culinary skills including food preparation, flavor pairings and other cooking best practices.
Current knowledge of trends in the food services industry.
Foster effective external and internal communication, nutrition education and customer service.
Dining Services Manager/Chef
By University of Oregon At , Eugene, Or $60,000 - $66,000 a year
Experience working with computerized food service management systems and point-of-sale systems.
Demonstrated culinary skills and an understanding of commercial kitchen operations.
Demonstrated experience with and/or commitment to working effectively with individuals from diverse backgrounds, in support of an inclusive and welcoming environment.
Experience managing a unionized food service staff.
Experience in a college or university food service operation.
All offers of employment are contingent upon successful completion of a background inquiry.
Dining Services Director Jobs
By Sunrise of San Rafael At Broomfield, CO, United States
Partners with leadership team to ensure community is in compliance with OSHA requirements and to promote Risk Management programs and policies
Competent in organizational and time management skills
Provides overall management of the department, including but not limited to, recruiting, hiring, training, and coaching
Actively trains on and participates in front-of-the-house operations to ensure a positive customer experience
Understands and manages the department budget, including food, labor, and other expenses
Leads and participates in daily and monthly team member meetings and trainings, including orientation, onboarding, continuing education, annual trainings, and inservices
Premium Services Attendant - $12 With Tips
By Six Flags Fiesta Texas At San Antonio, TX, United States
Assisting guests with cabana rentals, explain rental policy, show guests to their cabana, offer food and beverage wait service
TABC Certification, certification provided and paid for by park
$12/hour, $13/hour plus TIPS with a TABC Certification
Renting strollers, wheelchairs and electronic controlled vehicles, cleaning each item before and after each use, explain rental and operating procedure
Operating a Point of Sale register or handheld device
Maintaining a clean and safe work environment
Dining Services Aide Jobs
By Valley Senior Living At , Grand Forks, 58201, Nd $17.15 - $21.02 an hour
Serve food in an appealing manner according to menu, diet requirements, portion control, and the preferences of residents and tenants.
Starting wage is between $17.15 and $21.02
PM shifts available (4:30pm-8:00pm & 2:30pm-8:00pm)
Develop and maintain good working rapport and teamwork within Dining Services as well as other departments
Perform assigned tasks in accordance with policies and procedures and as instructed.
Use chemicals appropriately as instructed by the material safety data sheets (MSDS).

Are you looking for a job that is both rewarding and fun? Become a Dining Services Attendant and help create a positive dining experience for customers! You'll get to interact with customers, serve delicious food, and help create a pleasant atmosphere. Plus, you'll get to work flexible hours and enjoy competitive pay. Join our team today and make a difference!

Overview:

Dining Services Attendants are responsible for providing excellent customer service to guests in a restaurant or dining facility. They ensure that the dining area is clean and well-maintained, and that guests receive prompt and courteous service. Dining Services Attendants may also assist with food preparation and serving.

Detailed Job Description:

Dining Services Attendants are responsible for providing excellent customer service to guests in a restaurant or dining facility. They greet guests, take orders, serve food and beverages, and answer questions about menu items. They also ensure that the dining area is clean and well-maintained, and that guests receive prompt and courteous service. Dining Services Attendants may also assist with food preparation and serving, and may be responsible for cleaning and restocking the dining area.

What is Dining Services Attendant Job Skills Required?

• Excellent customer service skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation guidelines
• Ability to stand for long periods of time
• Ability to lift and carry heavy trays
• Knowledge of food and beverage items

What is Dining Services Attendant Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or dining facility
• Food safety certification (preferred)

What is Dining Services Attendant Job Knowledge?

• Knowledge of food safety and sanitation guidelines
• Knowledge of food and beverage items
• Knowledge of customer service principles

What is Dining Services Attendant Job Experience?

• Previous experience in a restaurant or dining facility
• Experience in customer service

What is Dining Services Attendant Job Responsibilities?

• Greet guests and take orders
• Serve food and beverages
• Answer questions about menu items
• Ensure the dining area is clean and well-maintained
• Assist with food preparation and serving
• Clean and restock the dining area
• Follow food safety and sanitation guidelines