Storeroom Manager Jobs

The Food Service Storeroom Individual will accurately and efficiently manage dining facility storeroom operations and inventory management to include forecasting, ordering, receiving, issuing and inventorying subsistence required to meet production needs to sustain mission essential feeding operations In Accordance With (IAW) Tri Service Food Code (Food Safety) requirements. Additionally, individual will maintain accurate and appropriate inventory levels as set by the GM, EC, Air Force Services Agency, and local Dining Facility Manager. Individual will participate in joint bi-monthly inventories with USAF personnel.
JOB RESPONSIBILITIES
Ability to communicate orally and in writing in a clear and concise manner
- Ability to maintain confidentiality of information
- Ability to make decisions and solve problems while working under pressure
-- Detail oriented and strong organizational skills
-- Must Have SERV Safe Food Handler Certification
-Must be able to Work a Flexible Work Schedule
-Working knowledge of Microsoft Office Package (i.e. Excel, PowerPoint, Word, etc.)
--Ability to pass and maintain any required security clearance requirement and comply with Drug Free Workplace policy.