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Company | Table Talk Pies, Inc. |
Address | Worcester, MA, United States |
Employment type | FULL_TIME |
Salary | |
Category | Food Production |
Expires | 2023-05-29 |
Posted at | 1 year ago |
Job Summary
- Promote health and safety in the workplace
- Manually clean equipment; rinse, foam, scrub and sanitize production equipment; clean in place equipment ensuring that all areas meet standard requirement
- Disassembly of processing and packaging equipment, scrubbing, sanitizing and re-assembly of same equipment
- Responsible for cleaning, sanitation and sweeping of all relevant areas.
- Perform other duties as assigned
- Follow GMP's, regulations, company policies and procedures.
- Must be able to read and follow instructions for chemical usage and cleaning specifications as set by the company;
- Report food safety issues to the Sanitation Supervisor
- Utilize lockout/tagout procedures and follow all safety guidelines.
- Utilize the proper soaps and sanitizers and adhere to Company safety regulations.
- Must have the ability to use basic tools (wrenches, screw drivers etc.)
- Must demonstrate the ability to ensure quality control and efficient work flow
- Ability to work with others in a fast-paced team environment;
- Ability learn and understand the SOP's, SSOP's and Inspection Regulations
- Must display good work ethic, resourcefulness, and organization
- Ability to stand, crouch, bend, climb stairs/steps, ladders and walk on wet surfaces on occasion or continuously for 10 or more hours during a shift
- Excellent manual dexterity; Strong physical endurance; Ability to stand for long periods of time
- Ability to lift, push and pull up to 50lbs on occasion or continuously for 10 hours or more during a shift
- Ability to effectively understand and follow a variety of guidelines and work procedures (including health, safety, hygiene and sanitation), alongside prioritizing and organizing workload
- Ability to learn the technical aspects of equipment
- Ability to communicate effectively to co-workers, managers, quality assurance personnel, and government inspectors.
- Ability to read chemical labels or Materials Safety Data Sheets (MSDS) to learn how to properly handle chemicals used in the facility
- Ability to read numbers, symbols and images electronic and paper
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