Route Driver/Warehouse Associate

Mid-Atlantic Specialties, LLC The Route Driver/Warehouse Associate plays a key role in developing new customer relationships while maintaining service levels with the existing customer base and is responsible for customer deliveries, warehouse operations, and in-store activities for our retail and food service customers. We are looking for individuals with a passion for providing excellent customer service and who excel working both independently and as a member of a team. This role requires a flexible schedule with occasional weekend work.

• Itemized check-in of delivered goods with a customer representative
• Complete additional activities or special projects as assigned
• Build awareness of our premium delicatessen products by engaging consumers through product sampling
• Complete assigned Go-Spot-Check missions
• Complete merchandising resets and recommend opportunities for cross-merchandising
• Create bi-weekly orders based on established inventory levels
• Pull credits, create out-of-date memos, and issue customer credits
• Complete 1-on-1 training with customer employees including exceptional customer service, product knowledge, product pairings, slicing technique, etc.
• Complete bi-weekly customer inventory
• Continuously cultivate relationships with customers by actively engaging with deli management and personnel to understand their customer base, evolving product or training needs, and specific opportunities/challenges
• Monitor truck maintenance schedule and coordinate necessary maintenance
• Delivery of perishable goods to customers

• Basic computer skills
• Ability to speak and read English
• High school diploma or equivalent; including basic math and reasoning
• 3 years of experience in customer service, sales, warehouse, or similar role
• Valid driver’s license and clean driving record

• Ability to lift or carry objects weighing up to 50 lbs; push or pull objects up to 600 lbs.
• Ability to bend, twist, reach, climb, stoop, kneel, crouch, and crawl
• Ability to stand for a minimum of 4 hours

• Ability to work in a refrigerated/freezer environment

• Product knowledge and customer service
• Deli Operations
  • Slicer use, maintenance, and cleaning
  • Deli scale operation and sanitation
  • Proper slicing technique, product wrapping, and handling
• DOT compliance and Safe Driver training
• ServSafe certification
• Deli scale operation and sanitation
• Slicer use, maintenance, and cleaning
• Proper slicing technique, product wrapping, and handling
• Company History

Reno, NV $17.26 - $25.89 Full time Sierra Nevada