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Receiver Jobs

Company

Festival Foods

Address Fort Atkinson, WI, United States
Employment type PART_TIME
Salary
Category Retail Groceries
Expires 2023-07-05
Posted at 11 months ago
Job Description
Job Title Receiver


FLSA Status Hourly


Reports To Lead Receiver/Store Director


Provides assistance to the Lead Receiver by working closely with all department managers and vendor partners in an effort to ensure all receiving policies are consistently delivered. The Receiver contributes to store sales and profitability by effectively managing all aspects of the receiving department operations.


Essential Duties And Responsibilities


  • Maintain back room standards.
  • Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences.
  • Perform other duties as assigned.
  • Ensure that all loss prevention policies and procedures are in effect at all times.
  • Responsible for maintaining all safety programs to ensure a safe work environment.
  • Enforce and implement our receiving and back door security policies
  • Check vendor partners in and out.


Qualifications


To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


  • Must possess the ability to apply on-the-job safety training to recognize and react to possible safety hazards on store premises. Also requires proper training and knowledge of the following equipment/procedures hand jack, bailer, forklift, cutter, proper lifting techniques, proper scanning technique, hand truck, trash compactor.
  • Thorough understanding of all safety requirements and company safety policies.
  • Must be mature, meticulous, self-driven, able to work well independently and comfortable using computers
  • Good oral and written communication skills
  • Ability to deal tactfully and effectively with vendors and all personnel.


PHYSICAL DEMANDS AND WORK ENVIRONMENT


The physical demands and work environment described below are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.


  • Working conditions consist primarily of a temperature-controlled environment.
  • This job involves exposure to changing temperature and humidity (i.e. freezers, coolers and warehouse). Chemical cleaning agents, irritating or competing noises or other irritating substances, and working in areas with wet and slippery floors.
  • This position requires the employee have the ability to have full range of upper body motion in order to occasionally lift stock. Requires the ability to perform repetitive tasks for prolonged periods of time.
  • The employee must possess the ability to stand in place for long periods of time; walk in the store; bend, stoop and kneel regularly. Requires fine finger and broad manual dexterity, and eye-hand-foot coordination in order to operate equipment.
  • Must possess functional sensory abilities in order to visually monitor the store, create attractive displays, and to operate equipment.


WORK SCHEDULE


The Receiver is an hourly position that is part time. The work schedule generally includes early morning shifts including Saturdays.


Festival Foods serves guests in 40 full-service, state-of-the-art supermarkets throughout Wisconsin. At Festival Foods, we're not simply selling groceries, we're on a mission! Every business decision we make is based on our "Boomerang Principle"--empowering our associates to make decisions and take actions that will "Bring the Customer Back". We are proud to be a family and employee-owned company.


At Festival Foods we are committed to providing an environment of mutual respect where equal employment opportunities are available to all. We are dedicated to building a top-notch team of skilled, experienced and service-oriented associates who represent a variety of backgrounds, perspectives, and talents. Festival Foods believes that diversity and inclusion among our teammates, products, and our community strengthen our ability to serve our guests, as we seek to recruit, develop and retain the most talented people.