Pizza Cook Jobs

Position Title: Pizza Cook

Position is: Full Time 35+ or Part Time 26+

Starting Pay: $16.50 or Negotiable

Reports To: Executive Chef, Supervisor

Position Summary:

We are looking for a trainable Pizza Cook to prepare food to the chef’s specifications and to set up stations for the execution of the restaurant menu. Pizza cook duties will mostly consist of assisting the executive and sous chef in their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and kitchen goals.

Pizza Cook Duties and Responsibilities:

• Possesses excellent critical thinking and time management skills.
• Cooking menu items in cooperation with the rest of the kitchen staff
• Willingness to work in hot, humid environment and on be your feet for an extended period of time.
• Ability to operate industrial machinery and carry loads up to 50 lbs.
• Set up and stock stations with all necessary supplies.
• Prepare food for service (e.g., chopping vegetables, butchering meat, or preparing sauces)
• Ensure that food is prepared with high quality and in a timely fashion.
• Cook menu items in cooperation with the rest of the kitchen staff.
• Stock inventory appropriately
• Comply with nutrition and sanitation regulations and safety standards.
• Answer, report and follow executive or sous chef’s instructions.
• Maintain a positive and professional approach with coworkers and customers.
• Clean up the station and take care of leftover food.
• Follow and complete tasks as assigned via Executive Chef/ Sous Chef/ Lead Cook
• Bring creative ideas and share with the Exec and Sous Chef

Possessed Skills/ Documentation But Not Required.

• Familiar with industry’s best practices
• Culinary school diploma
• Excellent understanding of various cooking methods, ingredients, equipment and procedures
• Proven cooking experience, including experience as a line chef, restaurant cook or prep cook.
• Accuracy and speed in executing assigned tasks.