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Dishwasher Ii (Providence) Jobs
Company | The Assets |
Address | Anchorage, AK, United States |
Employment type | FULL_TIME |
Salary | |
Category | IT Services and IT Consulting |
Expires | 2023-08-01 |
Posted at | 10 months ago |
2 positions\ 1 PM Shift (3pm-11pm) and 1 AM Shift (7am-3pm)\ :\ In accordance with Assets, Inc. core values and mission, this position contributes to the success of the contract by performing a variety of dishwashing and janitorial tasks as specified.\ \ Essential Duties and Responsibilities
- Provides direct labor in accordance with outlined OSHA safety standards and as required by site management.
- Perform other duties as assigned.
- Sort dishes/silverware by size and type.
- Operates a dish machine processing soiled wares from carts onto racks on a conveyer belt.
- Able to satisfactorily complete food handler training and other company required trainings.
- Manually or mechanically washes and rinses dishes, glasses and silverware; maintains proper temperature for sterilization and adds cleaning solutions as needed.
- Adheres to and demonstrates Assets, Inc. core values and mission in the performance of all aspects of this position.
- Perform light janitorial duties. This includes, but is not limited to the following: ensuring dining area is clean, busing tables, wiping down counters, sweeping, mopping and scrubbing floors, cleaning bathrooms, doors, carpets, etc.
- Actively participates in company/site required meetings and trainings.
- Be familiar with and follow all policies set forth by Assets, Inc.
- Maintain a proactive relationship with customers and coworkers.
- Utilizes a dish machine by filling the dish rack and breaking it down.
- Ability to read a limited number of two and three syllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences.
- Ability to apply common sense understanding to carry out simple one or two-step instructions. Ability to deal with standardized situations with only occasional or no variables.
- Food Service Sanitation knowledge, prior experience washing dishes and/or performing janitorial work strongly preferred.
- Reasoning Ability:
- Language Skills:
- Education and/or Experience:
- Understanding of OSHA safety standards.
- Able to deal tactfully and pleasantly with customers.
- Working knowledge of industry standard equipment.
- Willing to work a varied schedule.
- Ability to respond to needs of team/site.
- Ability to interpret MSDS materials.
- Understanding of and willingness to work side by side with individuals who experience disabilities.
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