Dietary Aide (Ft) Jobs

Summary

This position assists in the kitchen area prior to, during, and after meals are served to the residents. Assists in maintaining kitchen work areas, and keeping equipment, utensils and food plates clean and orderly.

Essential Functions

• Prepare and serve all beverages.
• Prepare and distribute salads and desserts for patients, residents and employees as indicated on the menu following recipes.
• Other duties may be assigned
• Washes dishes, tableware, glasses and other kitchen and dining room equipment and assures they are stored in an orderly fashion.
• Assures work is performed in accordance with all federal, state, and facility regulations regarding sanitation and infection control.