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Diet Aide Jobs

Company

Trinity Health Senior Communities
Address , West Hartford, 06117, Ct
Employment type PART_TIME
Salary
Expires 2023-06-10
Posted at 1 year ago
Job Description

Employment Type:

Part time

Shift:

Rotating Shift

Description:

To provide quality food and a person-centered dining service experience to residents, families, and guests.
Although this job description is intended to be as complete as possible, omission of specific statements of duties does not exclude them from the position if the work is similar, related, or it a logical assignment to the position.
  • Demonstrates, promotes and integrates the mission of the Mercy Community and its Core Values in daily work activities.

  • Promotes a productive atmosphere, facilitates teamwork and treats fellow colleagues, residents and families with respect and consideration. Is helpful, cooperative and courteous.

  • Provide the highest quality of service to customers at all times. Customer satisfaction and focus on quality improvement are evident in all aspects of work. Promotes and supports the philosophy, goals and objectives of the department. Dedicated to providing services, which anticipated and exceed resident and family expectations.
  • Certification – Food Protection Manager Certification preferred
  • Specialized Skills – Ability to read and comprehend the English language; Communicates effectively with colleagues and residents
  • Experience – Previous food and dining service experience preferred
  • Function Specific Experience – Basic customer service and food sanitation knowledge
  • Equipment – General kitchen equipment
  • Must be able to safely perform the essential job functions with or without reasonable accommodation
  • Education – High School Diploma or equivalent
  • JOB QUALIFICATIONS
    • Education – High School Diploma or equivalent
    • Experience – Previous food and dining service experience preferred
    • Function Specific Experience – Basic customer service and food sanitation knowledge
    • Certification – Food Protection Manager Certification preferred
    • Equipment – General kitchen equipment
    • Specialized Skills – Ability to read and comprehend the English language; Communicates effectively with colleagues and residents
    • Must be able to safely perform the essential job functions with or without reasonable accommodation

Our Commitment to Diversity and Inclusion

Trinity Health is a family of 115,000 colleagues and nearly 26,000 physicians and clinicians across 25 states. Because we serve diverse populations, our colleagues are trained to recognize the cultural beliefs, values, traditions, language preferences, and health practices of the communities that we serve and to apply that knowledge to produce positive health outcomes. We also recognize that each of us has a different way of thinking and perceiving our world and that these differences often lead to innovative solutions.

Our dedication to diversity includes a unified workforce (through training and education, recruitment, retention, and development), commitment and accountability, communication, community partnerships, and supplier diversity.