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Cafeteria General Helper 6 Hours

Company

Panama Buena Vista Union School District
Address , Bakersfield, 93313, Ca
Employment type
Salary $15.50 - $18.26 an hour
Expires 2023-06-29
Posted at 1 year ago
Job Description
  • Assembles standardized portions of food items, places on food carts, and may assist with delivering meals to classrooms.
  • Assists in cooking, baking and otherwise preparing meat and bread products using specialized equipment designated for institutional food preparation.
  • Prepares, assembles, counts, and cleans, slices, cuts, or otherwise portions food items such as, but not limited to, fruits, vegetables, frozen and cooked items used for packaging and ingredients. Cuts fruits and vegetables and prepares serving trays.
  • Resume.
  • Knowledge and Skills:
    • The position requires basic knowledge of institutional quantity food preparation, cooking methods, procedures and service; weights and measures; and kitchen safety and sanitation. Requires sufficient language and reading skill to understand and verbalize work instructions. Requires sufficient human relations skill to exhibit positive customer service and work as a productive member of a team.
  • Must pass an approved pre-placement medical assessment.
  • The position requires basic knowledge of institutional quantity food preparation, cooking methods, procedures and service; weights and measures; and kitchen safety and sanitation. Requires sufficient language and reading skill to understand and verbalize work instructions. Requires sufficient human relations skill to exhibit positive customer service and work as a productive member of a team.
  • High School diploma or GED.
  • Attends meetings and trainings required by district.
  • Serves food items according to specified portions and pre-determined menus and standardized recipes. Follows proper food handling procedures.
  • Requires the ability to perform the routine duties of the position under direct supervision. Requires the ability to understand, interpret, and follow oral and written instructions. Requires the ability to add and subtract, using decimals and fractions. Requires the ability to work varying shifts and locations. Requires the ability to obtain a ServSafe certificate.
  • Cleans, washes, and sanitizes kitchen equipment, food preparation and servicing area surfaces, and sweeps floors, all contributing to maintaining a safe work environment and complying with Health Department standards.
  • Requires a valid California driver’s license. May require ServSafe certification.
  • Records food temperatures at required intervals during the food preparation process.
  • Participates in arranging café service lines and individually packaged food items so that students can make easy selection. Assists in arranging equipment and service lines in remote locations.
  • Works with custodial and maintenance staff to ensure the efficient operation of the kitchen and equipment.
  • Participates in preparing food for field trips and other prescheduled events.
  • Abilities:
    • Requires the ability to perform the routine duties of the position under direct supervision. Requires the ability to understand, interpret, and follow oral and written instructions. Requires the ability to add and subtract, using decimals and fractions. Requires the ability to work varying shifts and locations. Requires the ability to obtain a ServSafe certificate.
  • Assists in receiving, inspecting, storing, and rotating inventory.
  • Operates miscellaneous kitchen equipment such as a commercial food processor, mixer, slicing machine, dishwasher, and warming oven.
  • Performs other duties as assigned that support the overall objective of the position
  • High School diploma or GED.
  • Learns and may serve as a point-of-sale cashier, accepting money, entering data into computerized program and assisting in compilation of daily receipts.