Breakfast Attendant Jobs

Offering over 20 years of experience, Onix Hospitality currently owns and manages eight award-winning, top-performing hotels in the Mid-Atlantic region and Florida, operating over 1,000 hotel rooms across its growing portfolio and serving more than half million customers annually. We are currently looking for a Breakfast Attendant at Hampton Inn Neptune. Must be able to work weekends and arrive to work at 5am.
Onix Hospitality rewards its employees for their hard work and dedication to providing the best service possible, with a wide-range of benefits and perks to show we care.
Benefits
BENEFITS AND PERKS WE OFFER

• Competitive Salary
• 401k Retirement With Company Match
• Short-term Disability and Maternity Leave Options, Personal and Family Medical Leave
• Affordable Medical, Dental, and Vision Benefits for You & Your Family
• Company provided Life Insurance and Long Term Disability Coverage
• Paid Time Off & Paid Holidays
• Flexible Spending Accounts (FSA)

Employee Perks Program

• Employee Assistance Program
• In Facility Training/Inservice Programs
• Tuition Reimbursement
• Verizon Wireless Discount
• Free Will/Estate Preparation Services
• Optional Legal & Identity Protection Services
• Tickets At Work for Discounted Entertainment Tickets!

Responsibilities and Duties
The Breakfast Attendant is responsible for preparing and serving the daily complimentary breakfast, greeting each guest at breakfast, and ensuring that the guests are 100% satisfied. Must be able to work weekends and arrive to work at 5am.

• Perform all other duties as assigned.
• Set-up and maintain breakfast items, keeping an attractive, abundant presentation that is organized, clean, and meets brand standards.
• Be sure the quality and appearance of the food you serve meets the hotel's standards.
• Complete an inventory of all food items twice per week to facilitate ease of ordering.
• Keep your station clean and set up with the required supplies at all times.
• Work with the other personnel to see that the side work and other job-related duties are completed.

Qualifications
Must be able to work weekends and arrive to work at 5am.

• Food safety certification as required by state and local regulations and brand standards.
• Any combination of education, training, and/or experience that provide the required knowledge, skills, and abilities to perform. Grade school education is preferred.
• Previous hotel-related experience desired.