Bartender / Server / Beverage Cart

Maintain a positive, cheerful and friendly demeanor with customers and co-workers. Efficiently serve food and drinks in a friendly and courteous manner and follow the service sequence and standards of the club according to the training manual. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards.

Mix and serve drinks to customers. Assist servers to meet customer’s needs. Maintain and abide by all state and local liquor laws. Responsible for inventory and assistance with ordering when needed.

The Beverage Cart Attendant is a member of the food and beverage team. This individual serve food and beverages in a friendly, courteous and professional manner from the course's beverage cart and engages the members/guests according to high standards of quality

Essential job functions:

Server

• To work as a team member with the kitchen staff, the expeditor, the servers, server assistants and Supervisors.
• Perform any work-related items as required by supervisor or manager.
• Obtains revenues by totaling charges; issuing bill; accepting payment; delivering bill and payment to host person; returning change or credit card and signature slip to patrons.
• To efficiently serve food in a friendly and courteous manner. To follow the service sequence and standards of the club according to the training manual.
• To assist in dining room clearing tables and resetting when business demands. Adjusting for missing silverware.
• To ensure that food preparation and presentations are proper throughout the guests dining experience. Proper timing and coordination with the kitchen for timely food deliveries.
• Assess member/guest needs and preferences and make recommendations.
• Adherence to schedules and attendance at all service and pre-shift meetings.
• To assure that food preparation and presentation are proper throughout the guests dining experience.
• To have complete knowledge of all menu items including preparation of those items.

Bartender

• Restock and replenish bar inventory and supplies.
• Check member/guest identification and confirm it meets legal drinking age.
• Remove soiled wares from bar top and tables and place in designated area.
• Prepare drink orders according to specified recipes using measuring systems.
• Anticipate and communicate replenishment needs.
• Prepare fresh garnishes for drinks.
• Preform other duties as requested.
• Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools.
• Process all payment methods.
• Transport supplies to bar set-up area.
• Stock ice, glassware, and paper supplies.
• Restock bar with liquor and supplies.
• Count bank at end of shift, complete designated cashier reports, resolve any discrepancies, drop off receipts, and secure bank.
• Wash soiled glassware.

Beverage Cart

• Service golfers in outings and private events according to the details on the BEO.
• Maintain beverage cart in a clean and orderly fashion.
• Safely drive the golf course and maintain frequent and friendly sales and service opportunities with guests.
• Serve all food and beverages from the Beverage Cart to golfers and guests.
• Knowledge of Golf Course Etiquette
• Perform other related duties that may be assigned by Management.
• Employ upselling and cross-selling strategies while informing guests about upcoming events and specials.
• Complete assigned side-work and prep-work.
• Ensure the proper storage of all items from equipment to beverages and perishable foods.

Physical Demands:

• Must be able to frequently sit, stand, bend, kneel, walk and crouch.
• Ability to lift up to 30 lbs., and to lift overhead and push/pull, move lighter objects.

Qualifications:

• Valid Driver’s License
• Requires ability to frequently lift/move up to 30lbs.
• State required alcohol seller server certification.

This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the co-worker. Other duties, responsibilities and activities may change or be assigned at any time with or without notice.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status