Barista - Mon-Fri Hours (No Nights Or Weekends)

UNIT DESCRIPTION:Position Summary:

• May operate a cash/credit card/electronic payment register.
• Attends all allergy and foodborne illness in-service training.
• Records all sales, collects money, operates a cash register and follows all cash-handling procedures as required.
• Complies with all company safety and risk management policies and procedures.
• Greets customers, take orders, mixes and serves hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. while considering customer specifications.
• Maintains bar/cart area in a neat and sanitary manner.
• Often cleans coffee machines, restaurant areas, restrooms and preparation areas.
• Reports all accidents and injuries in a timely manner.
• Attends training programs (classroom and virtual) as designated.
• Arranges coffee bar/cart supplies and cups/mugs to make attractive displays.
• May sell food items.
• May perform other duties and responsibilities as assigned.
• Complies with all Sodexo HACCP policies and procedures.
• Participates in regular safety meetings, safety training and hazard assessments.
• Works to maintain good customer relations and speedy delivery of all beverages and food items.

Qualifications & Requirements:

• Willingness to be open to learning and growing.
• Maturity of judgment and behavior.
• Maintains high standards for work areas and appearance.
• Must comply with any dress code requirements.
• Ability to work a flexible schedule helpful.
• Must be able to work nights, weekends and some holidays.
• Attends work and shows up for scheduled shift on time with satisfactory regularity.
• Maintains a positive attitude.

• No previous work experience required.
• Customer Service related work experience.
• Must have knowledge of food preparation, sanitation, standards, and inventory control systems.
• High School diploma, GED, or equivalent experience.

• Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives.
• Ability to maintain a positive attitude.
• Basic food-handling skills.
• Ability to use a computer.
• Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
• Ability to communicate with co-workers and other departments with professionalism and respect.
• Ability to provide clear directions and respond to employees.

• Starbucks Baristas will be required to be certified.

• Significant walking or other means of mobility.
• Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 40 pounds.
• Ability to work in a standing position for long periods of time (up to 8 hours).
• Close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus, with or without corrective lenses.

• While performing the duties of this job, the employee is primarily in a controlled, temperate environment; however, may be exposed to heat/cold during support of outside activities.
• The noise level in the work environment is usually moderate to loud.
• Varying schedule to include evenings, holidays, weekends and extended hours as business dictates.
• Generally in an indoor setting; however, may supervise outside activities and events.

Benefits Eligibility: Full Time Benefits: At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. Eligible employees can enroll in their benefits, which will be effective beginning on their first day with Sodexo. We also offer other benefits like paid time off, financial and savings programs and access to our employee assistance program and other discounts (eligibility varies by unit and may not be available to all employees).