Barista Felice 56 Jobs

Felice56 is seeking a skilled barista with open availability to join our team. The ideal candidate is passionate about coffee, has experience working in a fast-paced environment, and is committed to providing excellent customer service!
Position Purpose: the counter attendant/barista is responsible for handling the counter, greeting guests, and providing guests with requested items.
Key Responsibilities/Accountabilities:

• Mark food items with dates at the end of your shift.
• Ensure that all items are correctly rung-in on checks.
• Communicate any problems (lighting, cooling units, etc.) to management immediately.
• Maintain correct pars of items in the display, carefully following the FIFO rules and discarding promptly expired or under standard items.
• Clean the counter at the end of the shift (a “soft” maintenance cleaning must be done routinely as well).
• Requisition all needed food items and keep the counter always stocked and restock it in the end of the shift (for example cookie tins, olive oil bottles, etc.)
• Greet the guests who approach the counter displays and walk into the café.
• Accurately maintain the organization and cleanliness of the counter in accordance with the Health Department standards
• Maintain appearance of counter and the display in an on-going manner throughout the hours of operation.
• Follow and complete closing counter check list prior to departure.
• Prepare all packing products needed for wrapping of items and food products.
• Answer all guest questions related to product and displayed items.
• Pack and provide the guests with requested items.
• Perform the cash drawer checkout after each shift (ask management for assistance if needed).

Minimal Essential Requirements:

• Time management and ability to work under pressure to manage high volume of production.
• Ability to lift up to 25lbs.
• Reading and speaking comprehension skills
• Discipline to follow set standards.
• Ability to communicate and understand direction in English to ensure safety in the workplace. Ability to understand, respond, and engage with co-workers, managers, and guests in English.
• The ability to work as part of a team, personal cleanliness, and uniform cleanliness.
• Active listening and learning skills.
• Very basic food handling, preparation, and cleaning skills are welcomed.

ADA: SA Hospitality Group will make reasonable accommodations in compliance with the Americans with Disabilities Act of 1990.
This job description will be reviewed periodically as duties and responsibilities change with business necessity. Essential and marginal job functions are subject to modification.
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More detail about Felice 56 part of SA Hospitality Group, please visit https://culinaryagents.com/entities/250341-felice-56