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Company | Breadless |
Address | Detroit, MI, United States |
Employment type | FULL_TIME |
Salary | |
Category | Food and Beverage Services |
Expires | 2023-08-09 |
Posted at | 9 months ago |
- Join Breadless: Assistant Manager Wanted for Our Thriving Low Carb and Gluten-Free Eatery!*
About Breadless
At Breadless, we're revolutionizing the sandwich industry by offering scrumptious low carb and gluten-free options. We believe that healthy food doesn't have to sacrifice taste, and our mission is to provide our customers with a wide variety of mouthwatering sandwiches that cater to their dietary needs. With our first location exceeding all expectations, we're excited to open our second shop and spread the Breadless love even further!
Your Role As Assistant Manager
As our Assistant Manager, you will play a vital role in our daily operations. Your primary responsibility will be to assist the General Manager in overseeing all aspects of the restaurant, including managing staff, ensuring exceptional customer experiences, and maintaining the highest quality standards. You'll have the opportunity to contribute to team development, optimize workflows, and uphold our commitment to providing delicious, healthy options to our valued customers.
Key Responsibilities
- Handle customer inquiries, feedback, and concerns, resolving issues promptly and ensuring customer satisfaction
- Uphold high standards of cleanliness, hygiene, and safety in compliance with health regulations
- Assist in training new employees, ensuring they are equipped with the knowledge and skills to excel in their roles
- Maintain accurate records of sales, expenses, and employee schedules
- Collaborate with the General Manager to oversee daily operations and ensure the smooth functioning of the restaurant
- Lead and motivate the team to deliver outstanding customer service and maintain a positive work environment
- Monitor inventory levels and place orders as needed to maintain sufficient supplies
- Actively participate in staff meetings, sharing ideas and insights to improve operations
- Contribute to the development and implementation of strategies to drive sales and achieve business goals
- Detail-oriented mindset with a focus on maintaining high standards of cleanliness and quality
- Ability to work flexible hours, including weekends and holidays, based on business needs
- A genuine passion for healthy food and a strong understanding of low carb and gluten-free dietary preferences
- Excellent communication and interpersonal skills, with the ability to effectively interact with staff and customers
- Exceptional leadership abilities with a proven track record of motivating and developing teams
- Previous experience in a supervisory or assistant manager role in the food service industry is preferred
- Basic knowledge of inventory management, POS systems, and other restaurant software
- Strong organizational and time management skills, with the ability to multitask in a fast-paced environment
- Collaborative and supportive work environment where your ideas and input are valued
- Ongoing training and development opportunities to enhance your skills
- Opportunity to join a rapidly growing company and contribute to its expansion
- The chance to make a positive impact on people's lives by providing healthier food options
- Employee discounts on our delicious low carb and gluten-free sandwiches
- Competitive salary in the range of $16 to $19 per hour, commensurate with experience and qualifications
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