Cook 1 - Snack Bar (Full-Time) Starting At $18.35/Hr
By Sea Island Company At Darien, GA, United States

Basic Job Function: Prepare items as specified on menus in a professional manner. Maintain equipment in a professional manner, take inventory and place orders for assigned station. Uphold and ensure ...

Cook 1 - Snack Bar (Full-Time) Starting At $18.35/Hr
By Sea Island Company At Brunswick, GA, United States

Basic Job Function: Prepare items as specified on menus in a professional manner. Maintain equipment in a professional manner, take inventory and place orders for assigned station. Uphold and ensure ...

Cook 1 - Snack Bar (Full-Time) Starting At $18.35/Hr - Sea Island
By Sea Island Company At Darien, GA, United States

Basic Job Function: Prepare items as specified on menus in a professional manner. Maintain equipment in a professional manner, take inventory and place orders for assigned station. Uphold and ensure ...

Cook 1 - Snack Bar (Full-Time) Starting At $18.35/Hr - Sea Island
By Sea Island Company At Waverly, GA, United States

Basic Job Function: Prepare items as specified on menus in a professional manner. Maintain equipment in a professional manner, take inventory and place orders for assigned station. Uphold and ensure ...

Harbor Social Sports Bar Cook Iii (U)
By Marriott International, Inc At , National Harbor, 20745, Md $19.95 an hour
Provide support to the front line, following guidelines given by management.
Does this position have authority to formulate, affect, interpret, or implement management policies or operating practices?
Perform advanced knife skills (i.e. roll cut, brunoise, macedoine) in the preparation and production of food items.
Associates degree in Culinary Arts or equivalent experience required.
Additional physical and visual requirements (check all that apply)
F&B - Banquet Kitchen, F&B Outlet
Snack Bar Attendant Jobs
By Arcis Golf At , Frisco, Tx
LA Fitness Benefit for entire family (No initiation fee)
Free Golf at home club/ Discounted Golf throughout portfolio
Free Tennis at home club/ Discounted Tennis throughout portfolio
Assist guests with food and beverage selections: make recommendations, inform of current specials, promote food and beverage products
Take payments for beverages and snacks utilizing prescribed cash procedures
Ensure the alcoholic beverages are not dispenses to people under the age of 21
Cook 3 (Entry Level) For The Restaurant + Bar
By Four Seasons At , Napa Valley, Ca $23.90 an hour
Minimum two years culinary or related work experience.
Culinary knowledge is expected for this position.
Working knowledge is generally attained on-the-job.
Proficient knife skills and ability to multi-task.
Cigna medical and dental benefit options
Prepare consistent quality food and pastry items following recipe cards and production, portion, and presentation standards.
Cook 2 - Snack Bar (Full Time) Starting At $16.35/Hr
By Sea Island Company At Woodbine, GA, United States

Basic Job Function:Prepare items as specified on menus in a professional manner. Maintain equipment in a professional manner, take inventory and place orders for assigned station. Uphold and ensure ...

Sushi Cook, Tekka Bar (Oc/Pt) - The Cosmopolitan
By MGM Resorts International At , Las Vegas, 89109, Nv
Looks forward to working with a team to provide positive experiences
Healthcare, financial, and time off benefits
Show your culinary passion by crafting various menu items while following set recipes and standards.
Consistently maintain proper stocking, cleanliness, and sanitation of back-of-house areas.
Ensure guest safety by following proper food handling procedures.
Is comfortable in a restaurant kitchen and with the use of culinary tools, equipment, and techniques
Assistant Guest Experiences Manager - Snack Bar
By Great Parks At Cincinnati, OH, United States
Uses problem solving skill to manage any customer conflicts appropriately and refers particularly difficult challenges to supervisor.
Enforce food and beverage preparation requirements to ensure quality of service of food products to guests.
Completes online and in-person training necessary to job duties.
Performs job duties in accordance with Great Parks policies, procedures, and performance expectations.
Provide training, guidance, and coaching to part-time staff.
Assist in promoting food and merchandise sales through daily public relations with customers and development of sales promotions and special events
Director, Finance – Snack - Remote
By Eagle Family Foods At Ohio, United States
Advanced knowledge of Microsoft Office suite (spreadsheets, database management, and presentations)
Communicate financial results, challenges and opportunities to senior management
Organize and assist with presentations for senior management and Board of Directors
Provide financial analysis to management, measuring performance and KPIs versus plan and prior year
Bachelor’s Degree, preferably with an emphasis in business, economics, finance or accounting
Financial lead for annual budget, quarterly forecasts, and multi-year strategic planning processes
Snack Bar Attendant - Golf Course
By Marriott International, Inc At , San Antonio, 78259, Tx

Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels.

Seasonal Snack Bar Manager
By Cleveland Racquet Club Inc At , Pepper Pike, 44124, Oh
Act as the manager in charge of the seasonal snack bar staff
Make recommendations to the Food and Beverage Manager based on observations.
Facilities that are clean, neat, and maintained
Programs that are well executed
CRC associates that are professional and welcoming
Our Club mission is to create a vibrant culture by delivering:
Cook 3 - Snack Bar (Full-Time)
By Sea Island Company At White Oak, GA, United States

Basic Job Function: Assist in preparation of foods on all stations. Uphold and ensure compliance with all company and departmental policies and procedures. Minimum Requirements: Entry-level culinary ...

Snack Bar Operator Jobs
By USAJOBS At Washington, DC, United States
Individual must fully meet qualification/eligibility/background requirements for this position.
Pre-employment requirements must be satisfactorily met prior to Entrance on Duty (EOD).
This position requires the incumbent to complete a background investigation with favorable results.
Male applicants born after December 31, 1959 must be registered for Selective Service.
Satisfactorily complete an employment verification (E-Verify) check.
A probationary period may be required.
Beverage Cart/Snack Bar Attendant
By Arcis Golf At , Scottsdale, Az
Assist guests with food and beverage selections: make recommendations, inform of current specials, promote food and beverage products and services
Takes payment for beverages and snacks utilizing prescribed cash procedures
Ensure that alcoholic beverages are not dispensed to people under the age of 21
Perform cart set up and breakdown procedures
Snack Bar Attendant - Grand Canyon National Park
By Xanterra Travel Collection At , Grand Canyon, 86023, Az $14.55 an hour
Adhere to all safety and risk management policies.
Previous fast food or food service experience.
Good verbal communication skills with the ability to effectively convey instructions to new employees.
Greet and serve guests according to company standards.
Assist with inventory and orders for products needed for the Bright Angel Fountain.
Complete opening and closing side duties properly and as instructed.
Asst. Snack Bar Manager (Roots Café)
By University of Massachusetts Amherst At , Amherst, 01003, Ma
Minimum Qualifications (Knowledge, Skills, Abilities, Education, Experience, Certifications, Licensure)
Working knowledge of methods, materials, tools and equipment normally used in a food handling and storage.
Working knowledge of food service sanitation procedures.
Working knowledge of cash handling and related equipment used in cash handling including; cash registers and calculators.
Uses manual and mechanical food service equipment to supply product for the consumption of customers.
Uses standard forms and procedures to order supplies and equipment needed in the operation of the assigned area.
Snack Bar Cook Jobs
By Bentwater Yacht and Country Club At Montgomery, TX, United States
Has complete knowledge of all items on menu and daily specials, how to cook, plate presentations and portion size.
Carefully follows standard recipes when pre-preparing and preparing all items.
Assists with preparation of other food products on serving line as needed.
Preparation of daily soups of the day.
Notifies Master Chef or Sous Chef’s of expected product shortages.
Prepare items as assigned on daily production board.