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Food Service Supervisor Ft Days Jobs

Patient Service Representative, Obgyn, Ft, Days
By Prisma Health At , Columbia, 29203, Sc
This is a non-management job that will report to a supervisor, manager, director, or executive.
Other Required Skills and Experience
Multi-specialty group practice setting experience - Preferred
In Lieu Of The Above Minimum Requirements
Associate's Degree in technical specialty program of 18 months minimum in length- Preferred
Basic understanding of ICD-9 and CPT coding- Preferred
Food Service Supervisor Jobs
By St. John's Riverside Hospital At , Yonkers, 10701, Ny

Overview: St. John's Riverside Hospital is a leader in providing the highest quality, compassionate health care utilizing the latest, state-of-the-art medical technology. Serving the Westchester ...

Supervisor Food Service Jobs
By Cone Health At , Greensboro, 27401, Nc

3 years Food Service Supervisory experience, Preferred

High School Diploma or equivalent, Required

Food Service Supervisor Jobs
By Garnet Health At , Harris, 12742, Ny
Two (2) years college or equivalent with courses in food service management or related field preferred.
Five (5) years supervisory experience in Health Care setting preferred.
High School Diploma or equivalency required.
Oversees, coordinates and supervises employees in the daily operation of the kitchen, cafeteria, retail and catering areas.
Environmental Demands and Exposure to Hazards:
Administrative Supervisor-Nursing Administration Bhmc Ft Days (51886)
By Broward Health At Fort Lauderdale, FL, United States

Broward Health Medical Center in Fort Lauderdale has been a respected leader in healthcare since its founding in 1938. As Broward Health's flagship hospital, Broward Health Medical Center offers 716 ...

Food Service Worker - Ft
By Penn Medicine At , Philadelphia, 19107, Pa
Money management is accurate when working the registers. Employee is accountable for receipts, merchandise, and Health System property and equipment.
H.S. Diploma/GED required.0-1 years Food Service and/or Sanitation Experience and Cash Handling experience preferred.
Dates and labels all products moving through their work/production area
Properly prepares and handles foods and equipment to ensure infection control and safety.
Demonstrates neat and orderly receiving, issue and rotation of stock and food supplies.
Performs duties in accordance with city and state Health Codes and Joint Commission regulations.
Food Service Helper (Ft/10M)(2 Positions)-Greater Johnstown Sd #2023-386
By Capital Region BOCES At Albany, NY, United States
Working knowledge of the proper methods of serving food and of the care of tableware, glassware, silver, and kitchen appliances.
Sets tables and cleans them after meals.
Fills sugar bowls and salt and pepper shakers.
Works on the tray lines serving designated portions per menus.
Fills food carts and delivers foods to designated areas.
Polishes silverware, tables and chairs.
Food Service Supervisor Jobs
By US Veterans Health Administration At , Denver, Co $29.58 - $34.50 an hour
Qualified - applicants possessing experience and/or education that meets the minimum qualifications of the position including all selective factors.
This job does not have an education qualification requirement.
Carries out the responsibilities of the position within general instructions, standard procedures and established policies;
Ensures subordinates complete the tasks to which they are assigned and explains work requirements to meet food service schedules;
Participation in the seasonal influenza vaccination program is a requirement for all Department of Veterans Affairs Health Care Personnel (HCP)
your responses to the questionnaire must be supported by detailed descriptions of your experience on your resume.
Food Service Worker: Ft, Days
By Saint Luke's Health System At Kansas City, MO, United States
Saint Luke’s offers competitive salaries and benefits packages to all eligible employees, click here to find out more.
Assisting in other Cashier and Dishwasher responsibilities as necessary.
Shift hours – 6:30am to 3pm
Handling, preparing, and serving food in accordance with written menu and sanitation regulations.
Preparing cafeteria food service and delivery of food to customers
Maintaining sanitation of work areas dishes and equipment.
Supervisor - Laboratory, Immunology - Ft - Days
By Atrium Health At , Charlotte, 28208, Nc
Maintains adequate supply of materials in the section and participates in cost analysis of existent and perspective tests.
Ensures that work assigned to members of the section is completed and reported in a timely manner.
Functions as bench technologist assisting with the workload when needed.
Food Service Supervisor - Martha K Glaze Rydc - Hampton Ga (Ccr)
By State of Georgia At , Hampton, Ga $31.30 an hour
Maintains a certification of Food Safety Management through ServSafe or approved agency.
Assists with management of the daily operation of the food service department.
Carries out delegated responsibilities assigned by Food Service Director.
Demonstrates excellent communication skills between subordinate staff, peers, and leadership.
OR One year of experience at the lower level Food Svc Worker 3 (FFS012) or position equivalent
Excellent written and oral communication skills
Food Service Supervisor - Waycross Rydc - Waycross Ga (Ccr)
By State of Georgia At , Waycross, Ga $65,000 - $135,000 a year
Maintains a certification of Food Safety Management through ServSafe or approved agency.
Assists with management of the daily operation of the food service department.
Carries out delegated responsibilities assigned by Food Service Director.
Demonstrates excellent communication skills between subordinate staff, peers, and leadership.
OR One year of experience at the lower level Food Svc Worker 3 (FFS012) or position equivalent
Excellent written and oral communication skills
Food Service Supervisor Ft Days
By AdventHealth Palm Coast At , Palm Coast, 32164, Fl
May substitute equivalent years of related management experience and college credits for formal education.
Prefer at least three to five years food service management experience in a hospital or health care institution
Must have strong organization skills, knowledge of office procedures and ability to use Microsoft Office Products (Outlook, Excel and Word).
BS/ BA in Hotel/ Restaurant Management or related field is preferred.
Must have at least three to five years food service experience in a hospital or health care institution
Good writing and documentation skills are essential. Communication skills and attention to detail is required.