Assistant Restaurant General Manager -Brasserie B (Caesars Palace Lv)
By Caesars Entertainment At , Las Vegas
Consistently demonstrates excellent communication and facilitation skills.
Minimum five years high-volume Food and Beverage experience.
Minimum three years supervisory experience.
Strong interpersonal and communication skills.
Knowledge of current PC software including word processing and spreadsheets.
In conjunction with the Food and Beverage Operations Director, develops ideas to maximize revenue and/or reduce expenses, outlining goals and objectives.
Restaurant General Manager - Detroit
By MGM Resorts International At , Detroit, 48226
Ensures high customer satisfaction and an exceptional guest experience
Collaborate with the restaurant chef and culinary team to ensure a seamless service experience between the kitchen and dining room
Looks forward to working with a team to provide positive experiences
Healthcare, financial, and time off benefits
Oversee staff and operations to ensure that service and safety standards are met
Assist with ordering inventory and other essential office functions
Restaurant General Manager Jobs
By sweetgreen At , Seattle, Wa $73,991 - $100,106 a year
Schedule daily labor requirements that meet the needs of the business to provide great customer service experiences
3+ years in a restaurant, retail or hospitality management role
Develop a high performing team by coaching, creating development plans, and building skills through training to grow our future company leaders
Delivering memorable and exceptional customer experiences
Must possess good communication skills
We are looking for a General Manager/Head Coach to open our new restaurant in Seattle!
Restaurant General Manager Jobs
By Cotton Patch Cafe At Mansfield, TX, United States
2+ years restaurant management experience
Receive 8-week management training and ongoing leadership development
Ability to acquire Alcohol Service Certification and Food Manager Certification
YOU LOVE receiving amazing benefits
Join an established and growing brand with over 30 years of experience and ample internal advancement opportunities
Strong interpersonal and conflict resolution skills
Restaurant General Manager Jobs
By Ignite Recruitment At Houston, TX, United States
2+ years of high-volume restaurant or related hospitality management experience
Experience with managing a large team
Comfortable in the kitchen, skilled at ordering & inventory
401(k) Match, and other ancillary benefits
We’re Looking for Managers that have the following:
Strong coach – gives effective feedback, grows the team every day
Restaurant Assistant General Manager
By Mambo Seafood Restaurants At Houston, TX, United States
1+ year of restaurant management/shift lead experience required, 2+ years preferred.
Below Are Some Of The Benefits Offered
Uses a high degree of initiative, judgement, and discretion. Possesses skills in organizing work and achieving goals and objectives.
Creates and manages Team Member scheduling.
Responsible for oversight of daily financial responsibilities (cash handling, daily deposits, and authorizes voids and comps and credit card refunds).
High school diploma or general education degree (GED) required.
Restaurant General Manager Jobs
By Source One Hospitality At Dallas, TX, United States

The General Manager leads all aspects of restaurant operations by leading the team in an open, positive and approachable manner. He/she monitors the restaurant in its entirety, controls reservations ...

Restaurant General Manager Jobs
By Cotton Patch Cafe, LLC At , Spring, 77388, Tx Up to $85,000 a year
2+ years restaurant management experience
Receive 8-week management training and ongoing leadership development
Ability to acquire Alcohol Service Certification and Food Manager Certification
Join an established and growing brand with over 30 years of experience and ample internal advancement opportunities
Strong interpersonal and conflict resolution skills
*based on experience and monthly bonuses*
Restaurant Assistant General Manager
By Superior Talent Source At Sugar Land, TX, United States
At least 1 year Assistant General Manager experience in a full-service, high-volume dining establishment
Manage shifts which include: daily decision making, scheduling, planning while ensuring consistent high quality of food preparation and service
Strong knowledge of front and back of house operations including food, beverages, staff supervision, inventory, food safety, and service techniques
Strong communication and leadership skills combined with advanced computer and math skills
Execute company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility and labor costs
Maintain professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards
Restaurant General Manager Jobs
By Cotton Patch Cafe, LLC At , Tyler, 75701, Tx Up to $85,000 a year
2+ years restaurant management experience
Receive 8-week management training and ongoing leadership development
Ability to acquire Alcohol Service Certification and Food Manager Certification
Join an established and growing brand with over 30 years of experience and ample internal advancement opportunities
Strong interpersonal and conflict resolution skills
*based on experience and monthly bonuses*
Restaurant Operator/ General Manager
By Costa Vida At , Mansfield, 76063, Tx $60,000 a year
Leads by example in creating a fun and exciting work environment and dining experience.
One Person, One Meal, One Experience
General Managers are one of the most important leaders within Costa Vida.
Professional Development with a Clear Career Path
Work-Life Balance - Flexible Schedule
Anticipates team members' and guests' needs and springs into action to serve others.
Restaurant General Manager Jobs
By Postino WineCafe At , Atlanta, 30342, Ga $80,000 - $85,000 a year
Excellent benefit and compensation package
Unlimited growth opportunities, with several new national restaurant openings
Up to 20% bonus plan
Paid time off and earned paid sick time
A people focused culture united by our shared values
Having a voice. We provide empowerment and influence to all our team members
Restaurant General Manager Jobs
By Agave & Rye At , Lexington, 40507, Ky $70,000 - $100,000 a year
Familiarity with restaurant management software. We use Aloha, but past experience with that one specifically is not required.
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role
Proven customer service experience as a manager
Manage restaurant’s good image and suggest ways to improve it
Extensive food and beverage knowledge, with the ability to remember and recall ingredients and dishes to inform guest and team members
Strong leadership, motivation, and people skills

Are you an experienced Restaurant General Manager looking for a new challenge? We are looking for a motivated and organized individual to join our team and lead our restaurant to success! If you have a passion for hospitality and a drive to exceed expectations, this could be the perfect opportunity for you!

What is Restaurant General Manager Job Skills Required?

• Leadership and management skills
• Excellent customer service skills
• Ability to motivate and lead a team
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to handle customer complaints
• Excellent communication and interpersonal skills
• Ability to work in a fast-paced environment
• Ability to multitask
• Knowledge of POS systems
• Financial management skills

What is Restaurant General Manager Job Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• 5+ years of experience in restaurant management
• Proven track record of successful restaurant operations
• Ability to work flexible hours
• Ability to work in a fast-paced environment

What is Restaurant General Manager Job Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of POS systems
• Knowledge of financial management

What is Restaurant General Manager Job Experience?

• 5+ years of experience in restaurant management
• Proven track record of successful restaurant operations
• Ability to work flexible hours
• Ability to work in a fast-paced environment

What is Restaurant General Manager Job Responsibilities?

• Overseeing day-to-day operations of the restaurant
• Ensuring customer satisfaction
• Developing and implementing strategies to increase sales and profitability