Food Runner Jobs in South Carolina
Food Runner, Busser/Drink Runner (Support), Bar Back & Guest Services - No Experience Needed
By Topgolf
At Myrtle Beach, SC, United States
Food Runner Jobs
By Taco Boy
At Folly Beach, SC, United States
Busser/Food Runner - We Do Days!
By Ruby Slipper Restaurant Group
At Charleston, SC, United States
Seasonal Food Runner At Bay Watch Resort
By Vacasa
At , North Myrtle Beach, Sc
$15 an hour
Food Runner (Part-Time) Jobs
By Hilton Grand Vacations
At , Hilton Head Island, 29928, Sc
Food Runner Jobs
By The Hangout
At , Myrtle Beach, 29577, Sc
Up to $25 an hour
Do you have a passion for food and a desire to work in a fast-paced environment? We are looking for a Food Runner to join our team! As a Food Runner, you will be responsible for delivering food to customers in a timely and efficient manner. If you are looking for a rewarding job that will give you the opportunity to work with delicious food, then this is the job for you!
A Food Runner is a restaurant employee who is responsible for delivering food from the kitchen to the customer's table. They are also responsible for ensuring that the food is delivered in a timely manner and that it is presented in an attractive manner.What is Food Runner Skills Required?
• Excellent customer service skills
• Ability to multitask
• Ability to work in a fast-paced environment
• Ability to follow instructions
• Attention to detail
• Good communication skills
• Ability to work as part of a team
What is Food Runner Qualifications?
• High school diploma or equivalent
• Previous experience in a restaurant setting is preferred
What is Food Runner Knowledge?
• Knowledge of food safety and sanitation guidelines
• Knowledge of restaurant menu items
• Knowledge of food preparation techniques
What is Food Runner Experience?
• Previous experience in a restaurant setting is preferred
What is Food Runner Responsibilities?
• Deliver food from the kitchen to the customer’s table in a timely manner
• Ensure that the food is presented in an attractive manner
• Follow instructions from the kitchen staff
• Ensure that all food safety and sanitation guidelines are followed
• Clean and reset tables after customers have finished their meals
• Assist with other tasks as needed, such as restocking supplies or cleaning the dining area
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