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Banquet Manager Jobs in Georgia

Banquet Manager Jobs
By ASM Global At , Jekyll Island, Ga $50,000 - $60,000 a year
At least two years of management experience in high volume banquet facility setting and servicing large events including alcohol serving
Fulfills all requirements as designated by clients and as detailed in each Banquet Event Order (BEO)
Excellent communication skills across all mediums, including oral, written, and digital
Computer skills including use of Microsoft Office Suite (i.e. Outlook, Word, Excel)
Excellent organizational, planning, communication, and inter-personal skills with a high focus on hospitality
Daily contact with the Executive Chef, General Manager, Catering Sales Manager, Event Manager, and other team members.
Assistant Banquet Manager Jobs
By FM Global At , Norwood, 02062, Ma $61,900 - $88,895 a year
Performance management for FOH staff including annual merit increases
Minimum 2 years in a similar food & beverage role, with supervisory experience
Skilled in Microsoft Word and Excel
Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines.
Assists in marketing and promotions of hotel and department.
Meets and greets guests upon arrival and departure of events. Interacts daily with guests and handles customer inquiries and complaints.

Are you looking for an exciting opportunity to manage events and create unforgettable experiences? We are looking for a Banquet Manager to join our team and help us create amazing events! As Banquet Manager, you will be responsible for overseeing all aspects of banquet operations, from planning to execution. You will ensure that all guests have a positive and memorable experience. If you have a passion for hospitality and event planning, this is the perfect job for you!

Banquet Manager Job Description A Banquet Manager is responsible for the successful planning and execution of events, such as weddings, corporate events, and other special occasions. They are in charge of overseeing the entire event, from the initial planning stages to the day of the event.

What is Banquet Manager Skills Required?

• Excellent organizational and time management skills
• Ability to work under pressure and meet deadlines
• Excellent customer service and communication skills
• Ability to work independently and as part of a team
• Knowledge of event planning and management
• Knowledge of food and beverage service
• Knowledge of health and safety regulations
• Knowledge of budgeting and cost control

What is Banquet Manager Qualifications?

• Bachelor’s degree in hospitality management or related field
• Previous experience in event planning and management
• Certification in event planning and management
• Knowledge of food and beverage service
• Knowledge of health and safety regulations

What is Banquet Manager Knowledge?

• Knowledge of event planning and management
• Knowledge of food and beverage service
• Knowledge of health and safety regulations
• Knowledge of budgeting and cost control

What is Banquet Manager Experience?

• Previous experience in event planning and management
• Previous experience in hospitality management

What is Banquet Manager Responsibilities?

• Plan and coordinate events