Overnight Assistant Manager Jobs

Creating a Better Blueprint for our World
“We want you to dream about vegetables. Why? If we serve you unforgettable vegetables and you start dreaming about them, together we make the world a better place. The meat industry is the #3 contributor to greenhouse gas emissions. I read that in 2007. 12 months later I opened Clover with a food truck as a sort of “lab” to test ideas and “invent” a new approach to food with your help. Day 1 we had one question: is this so delicious you’ll dream about it? Everything we are today, every single recipe, everything we do, has been developed with help from our customers.” - Ayr Muir (Founder and CEO)
Do you love food? Do you care about the environment? What if I told you that you could have the best of both worlds if you join us at Clover! We want everybody to eat Clover someday. To make this happen we need the best leaders in the industry. That might just be you!
We take a one-of-a-kind approach to quick-serve meals. All of our ingredients are sourced from local farms and businesses and are prepared using fine dining techniques into delicious and affordable meals without the help of freezers or microwaves.
At Clover, our high volume restaurants are run by a General Manager and supported with Assistant Managers. The Overnight Assistant Manager is responsible for managing a team of 5-10 employees, during a the overnight shift at our only 24 hour location in Cambridge Central Sq. They are responsible for ensuring food quality is perfect and customer experience is excellent during the evening rush. Overnight Assistant Mangers will attend leadership classes over time and delve into the inner-workings of a small business.
The Overnight Assistant Manager position is an entry role to leadership at Clover. This is a great opportunity for someone who wants to be a part of Clover and has some experience with food and managing a team overnight, to enter into the company. You will help build a team and lead them to make beautiful food. You will work to make your restaurant the center of food and excitement in your locations community. You’ll contribute ideas that will make Clover a better company.
DUTIES
The Overnight Assistant Manager is required to:

• Assist the General Manager in coordinating the entire restaurant operation
• Lead a shift during a part of the day when the General Manager is not present
• Assist with recruitment, orientation, training and development of all in-store employees
• Manage cash
• Execute serving the best tasting food
• Join team in day-to-day restaurant duties
• Successfully promote brand through customer experience
• Attend Assistant Manager training classes
• Assist in monitoring operations and carrying out corrective actions
• Work 3-5 overnight shifts
• Understand and follow all company policy and procedures
• Work closely with Team Leaders and Team Members to provide the best possible service to guests
• Assist with the management of promotions to help grow store sales and customer base

Human Resources department may invite you to participate in a Practical Interview. This gives you the opportunity to interview us. Applicants experience the job hands on, get to know the staff and gain a better understand Clover culture. Additionally, we use the face-to-face interaction as an opportunity to get to know you better.
Requirements
Overnight Assistant Manager must have:

• 1+ years working an overnight position
• The ability to stand for prolonged periods of time, and repeated walking, bending, stretching and occasional lifting (up to 50lbs), with or without reasonable accommodation
• Experience with scheduling, hiring, training and developing people
• ServSafe Certified, current certificate
• 2+ years experience managing a team of 7-12 people
• Choke safe, allergen awareness certified
• Demonstrated ability to motivate and lead others
• A passion for food, a positive attitude and a willingness to work to high standards
• Experience supervising others in foodservice (at Clover or elsewhere)

Don’t meet every single requirement? We are dedicated to building a diverse, inclusive and authentic workplace, so if you’re excited about this role but your past experience doesn’t align perfectly with every qualification in the job description, we encourage you to apply anyways. You may be the right candidate for this or other roles.
Clover Food Lab is an equal opportunity employer and does not discriminate against otherwise qualified applicants on the basis of race, color, creed, religion, ancestry, age, sex, marital status, national origin, disability or handicap, or veteran status.
Benefits
Some of the perks of working for Clover!

• Full health, vision and dental benefits available to full-time benefit-eligible staff
• Free cooking classes
• $300 referral bonus
• Free knife skills 101, 102, 103 classes (custom knife when you pass)
• Discount on Clover meals, apparel and shelf-stable groceries sold in our store
• Pay is $25 per hour
• Opportunities to attend food development meetings, contribute ideas/recipes to the menu
• Opportunity to learn, grow and build a meaningful career
• Opportunities to attend food sourcing trips to coffee roasters, farmers, cheese-makers, etc.