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Food Service Attendant (Snf)

Company

Orlando Health

Address , Winter Garden, 34787, Fl
Employment type FULL_TIME
Salary
Expires 2023-07-15
Posted at 10 months ago
Job Description
Position Summary:
Position Summary

Provides assistance in all dietary functions as directed, and provides our residents and guests with service above and beyond expectations to ensure a memorable food and dining experience.

Top Reasons to Choose Orlando Health

Competitive Pay: Evening, nights, and weekend shift differentials offered for qualifying positions.
  • All Inclusive Benefits: Student loan repayment, tuition reimbursement, back up elder and childcare, pet insurance, and more for full time and part time employees.
  • Employee-centric: P. Phillips Hospital has been selected as one of the 2020 “Best Places to Work in Healthcare” by Modern Healthcare.
  • Forbes Recognizes Orlando Health as a Best-In-State Employer Forbes has named Orlando Health as one of America's Best-In-State Employers for 2021. Orlando Health is the top healthcare organization in the Metro Orlando area to make the prestigious list. "We are proud to be named once again as a best place to work," said Karen Frenier, vice president, Human Resources. "This achievement reflects our positive culture and efforts to ensure that all team members feel respected, supported and valued."
  • Committed to Community: Orlando Health provides more than $450 million in total value to the community in the form of charity care, community benefit programs and services, community building activities and more.
Responsibilities:
Essential Functions
  • Remove food trays from carts, dining room, etc. and take to dishwashing area
  • Assists where needed for special functions.
  • Assist in serving meals as necessary and on a timely basis.
  • Demonstrates a working knowledge of the most current Food Code, infection control procedures and HAACP guidelines.
  • Inspects all diet trays to assure that the correct diet and texture ordered is served to the resident.
  • Prepares resident tray line, cafeteria serving line, mobile serving line, and assists in the making of early/late trays.
  • Serve food in accordance with established portion control procedures.
  • Perform dishwashing/cleaning procedures. Assure that utensils, etc. are readily available for next meal.

Qualifications:
Education/Training
Must be able to speak, comprehend, read and write the English language.

Licensure/Certification
None.

Experience
None.