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Night Line Cook Jobs

Lead Line Cook – Shor ($24.50/Hour)
By Hyatt Regency Huntington Beach Resort and Spa At , Huntington Beach, 92648 $24.50 an hour
2 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidate should be able to perform all basic cooking skills.
Grilling and sauté station experience required
California Food Handlers Certification required.
Full-time benefit eligibility after 30 days
On Call Line Cook
By Disney At , Emeryville $39,185 - $50,710 a year
Strong knife skills with precision technique
A minimum of 3 years of experience in kitchen preparation and cooking, fine dining preferred
Must be able to communicate clearly with managers, kitchen and dining room personnel, and studio guests
Demonstrated excellence in guest service skills: reliable, consistent, informative and pleasant
Able to work in a variety of stations
Ability to follow and execute recipes
Restaurant Line Cook Jobs
By Barnes & Noble At , Ashburn, 20147

Title: Restaurant Line Cook Category: Retail EmploymentType: Location: VA - Ashburn - One Loudoun - 3303 LocationType: retail JobLocation: Ashburn, Virginia 20147 JobSummary: ...

Line Cook Jobs
By The Cheesecake Factory At , Lone Tree, 80124 $18.50 - $23.00 an hour
Great technique: strong knife skills and a range of cooking methods set you apart
Full and part-time hours available
Flexible scheduling to fit your life
Medical coverage starting at $5 per pay period, plus dental and vision
Paid vacation and sick time
No-cost Culinary, GED and Associates Degree programs
Line Cook Jobs
By The Heritage at Brentwood At , Brentwood, 37027 $21 an hour
Knowledge of proper operation and maintenance of kitchen tools and equipment
At least 3 years’ experience working as a prep/line cook in hotel, restaurant, country club or other similar industry
Ensures consistent excellence in quality, temperature and presentation of all food
Maintains assigned workstation in a safe and sanitary condition
Complies with standards for personal hygiene and dress code
Medical, dental, vision, voluntary life & short-term disability
Line Cook Jobs
By The Keys Piano Bar & Grill At , Gainesville, 32608 $11 - $45 an hour
Season and cook food according to recipes or personal judgment and experience.
Attend all scheduled employee meetings and offers suggestions for improvement.
Excellent interpersonal and customer service skills.
Previous experience as a Line Cook preferred.
Promote, work, and act in a manner consistent with the restaurant mission.
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
Line Cook Jobs
By Star Cinema Grill At Conroe, TX, United States
You must have organizational and time management skills and demonstrates good judgment, problem solving and decision making skills
Verify that prepared food meets requirements for quality and quantity.
Minimum of 1 year of experience in fine dining hospitality and/or casual dining restaurant
Possess written and verbal skills for effective communication
Clean food preparation areas, cooking surfaces, and utensils.
Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
Line Cook Jobs
By Eldora Mountain Resort At , Nederland, 80466 $19 an hour
Advanced knowledge of culinary, baking techniques.
Knowledgeable of Sustainability practices in the food industry.
Have exceptional working knowledge of ovens, stoves, coolers, freezers, kettles, and fryers.
Have an exceptional knowledge of portion control and plate presentation.
Comply with nutrition and sanitation regulations and safety standards.
Foster a climate of cooperation and respect between coworkers.
Gucci Line Cook Osteria Da Massimo Bottura - Beverly Hills
By Gucci At , Beverly Hills, 90210 $41,184 - $49,920 a year
At least one year experience in the hospitality industry within the Kitchen area;
Good interpersonal and organizational skills;
Standard knowledge of the main kitchen operating procedures;
Knowledge of current basic regulations and of the main safety standards;
Use of kitchen machinery and knowledge of food preservation techniques;
Certification of Food Handlers License.
Line Cook Jobs
By Northwestern Medicine At , Chicago, 60611 $21.20 an hour
Reports all damaged and unsafe equipment to management.
Notifies management of workload status and availability for additional assignments or need of additional assistance.
Responds to management requests in a positive and timely manner.
Follows established break schedule unless otherwise directed by manager.
Culinary degree and one year of high volume a la carte experience in a restaurant.
$10,000 Tuition Reimbursement per year ($5,700 part-time)
Line Cook - 8357 Jobs
By Yard House At , Greenville, 29607, Sc From $18 an hour
We Are Diverse - Unique with exceptional food, beer and unforgettable experiences.
* Line Cooks starting at $18 per hour and up based on prior experience! *
Tap into great opportunities and benefits including:
We Are Fun - Bringing enthusiasm to our restaurant, our shift and our Guests.
We Are Committed - Supporting the growth and success of team members.
We Are Caring - Putting our Guests, team members, and community first.
Line Cook 3 Jobs
By Cavallo Point At , Sausalito, 94965, Ca $30 an hour
MINIMUM EDUCATION AND WORK EXPERIENCE:
Follow Chefs direction to manage all aspects of your station.
Good knowledge of wide variety of cooking terms and techniques
Must have at least 2 years experience working in a commercial kitchen
Here are some of the benefits available to qualifying employees:
Set up, execute, and maintain menu items on a station as directed by the Executive Chef and the Sous Chefs
Experienced Line Cook Jobs
By Harrys Seafood Bar & Grille At Gainesville, FL, United States
Medical benefits offered to those who meet eligibility requirements.
Complete other duties as assigned by manager on duty
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
General knowledge of cooking procedures, weights and measurements.
Demonstrate cooking skills and ability to follow established menus and recipes
Line Cook Jobs
By Mekiko Cantina At , Kapolei, 96707, Hi Up to $20 an hour
Prefer kitchen experience of 6 months minimum.
Properly learn and execute all of our recipe procedures
Follow company safety and sanitation policies and procedures
Communicate ticket times to Team Members
Keep food orders flowing continuously from the kitchen
Line Cooks (Chefs / Kitchen Prep / Kitchen Team Members)
Duke's Steakhouse Line Cook - Swing Shift
By Casino Fandango At Carson City, NV, United States
Skills, Education And Other Requirements
Maintain an open line of communication with Management.
Must have the ability to successfully interact with other team members and management.
Practice proper knife handling skills.
Use and apply proper kitchen safety procedures and basic cooking skills.
Ensure kitchen and Health Department sanitation requirements are always maintained .
Line Cook Jobs
By Chihuahua Cerveza At Newport Beach, CA, United States
Prior experience working as a line cook (One or more 1+ years)
Experience working in a fast-casual restaurant environment with assembly/cooking/preparation of Mexican cuisine
Excellent communication skills and team oriented personality
Knowledge of weights, measurements, volume, and cooking procedures
Prepare and portion food products prior to and after cooking
Assist in final assembly and plating of food
Lead Line Cook Jobs
By Silo Ridge Field Club LLC At Amenia, NY, United States

Line cooks with a great attitude and passionate about cooking. We’ll teach you everything else that you need to know.

Line Cook Jobs
By Nacho Daddy At Las Vegas, NV, United States
Compliance to any reasonable request by management
Minimum of 6 months’ experience in kitchen preparation and cooking preferred (1 year for a line cook 2)
Must be able to communicate clearly with managers, kitchen and dining room personnel
Ensuring sanitizer testing and maintenance of solution every 2-4 hours
Opening and closing prep area checklist and kitchen checklist
Understanding and complying with standard portion sizes, recipe cards, cooking methods, plate presentation, quality standards, and kitchen policies
Experienced Line Cook Jobs
By 801 Restaurant Group At Leawood, KS, United States

Line Cooks: Work in a team-oriented, high-volume, fast-paced, guest-centric environment with the highest of quality food. Primary Responsibilities: Ability to broil, grill, saut and/or pantry Ability ...

Line Cook Jobs
By L'Auberge Provencale Bed & Breakfast At Boyce, VA, United States

We are looking for a creative and personal line cook to work with a small team of chef's to create seasonal, farm to table French cuisine. The line cook will work 5 nights and one lunch shift. You ...

Are you looking for a night job that will keep you busy and help you hone your cooking skills? Look no further! We are looking for a Line Cook to join our team and help us create delicious meals for our customers. Come join us and show us your culinary talents!

What is Night Line Cook Job Skills Required?

• Ability to read and interpret recipes and instructions
• Knowledge of food safety and sanitation practices
• Ability to work quickly and efficiently in a fast-paced environment
• Ability to work with a team
• Ability to multitask and prioritize tasks
• Ability to work independently
• Attention to detail
• Ability to follow directions

What is Night Line Cook Job Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service setting
• ServSafe certification or equivalent
• Ability to lift up to 50 pounds

What is Night Line Cook Job Knowledge?

• Knowledge of food preparation techniques
• Knowledge of food safety and sanitation standards
• Knowledge of kitchen equipment and tools
• Knowledge of basic cooking techniques

What is Night Line Cook Job Experience?

• Previous experience in a kitchen or food service setting
• Previous experience in a fast-paced environment

What is Night Line Cook Job Responsibilities?

• Prepare and cook food according to recipes and instructions
• Follow food safety and sanitation guidelines
• Monitor food quality and presentation
• Maintain a clean and organized work area
• Assist with food preparation and other kitchen duties as needed
• Ensure all food items are stored and handled properly